Halloween Cupcakes

Combine three of my favorite things—cross stitch, Halloween and cupcakes and you get this. The hatchet cupcake was inspired by a dessert I had many years ago at the Empress Hotel in Victoria, B.C. I devoured a lethal dose of chocolate cake which had a cookie hatchet dripping with raspberry syrup embedded in the middle. Now I can add bloody hatchet to my bucket list of weird cross stitch design components.

This pattern is available in the 2018 Special Halloween Issue of Just Cross Stitch. I used DMC floss, Mill Hill Beads and Dense Fog Jobelan 28 count by Wichelt. Because of the non-standard frame size I found a piece of pine fencing, painted it black, and used cording, lace and a button to finish.

Published by Frony Ritter Designs

I’m an artist who loves to work in different media. My favorite to work in is thread and fabric doing counted cross stitch design.

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